Avenue Corn Hen Rice Bowl

This Avenue Corn Hen Rice Bowl is the last word fast weeknight meal! Loaded with Cajun-seasoned hen, creamy road corn, and recent toppings over fluffy rice, it comes collectively in below 20 minutes.

Should you love this Mexican corn salad and the benefit of a rice bowl, you’ll love this smoky, zesty dinner!

Street Corn Chicken Rice Bowl with jalapeño slices

Holly’s Recipe Highlights: Avenue Corn Hen Rice Bowls

Why Make It: Cooked rice retains this recipe fast and straightforward, whereas the creamy road corn topping provides an enormous increase of taste with out the necessity for an additional sauce.
Really helpful Instruments: A large skillet, mixing bowl, and slicing board are all you’ll want!
Serving Ideas: I wish to set out toppings like lime wedges, pickled jalapeños, fresh pico de gallo, pickled red onions, and crushed tortilla chips so everybody can customise their bowl simply the way in which they prefer it.

Complete Time: 18 Minutes Servings: 4 Cooking Methodology: Skillet

Ingredient Notes

rice , oil , lime , corn , cumin , cajun seasoning , cotija , jalapeño , greek yogurt , chicken , onion , mayonnaise , cilantro with labels to make Street Corn Chicken Rice Bowl

White Rice: Leftover cooked rice works completely for this recipe and helps preserve it fast and straightforward. Brown rice, cilantro lime rice, quinoa, or cauliflower rice are all nice alternate options.
Hen: Hen breasts are lean and prepare dinner shortly, whereas thighs keep additional juicy and tender. Each work nicely on this recipe.
Seasoning: Cajun seasoning provides smoky, savory warmth to the hen, however taco seasoning, chili lime seasoning, or a light Southwest mix can be utilized for a milder taste.
Yogurt: Plain Greek yogurt provides a creamy, tangy taste whereas conserving the road corn combination mild, however you possibly can sub in bitter cream.
Cotija: Cotija cheese provides a salty, crumbly end that’s basic in road corn, however feta is a straightforward substitute in case you can’t discover Cotija.
Variations: Add black beans for a heartier bowl, or prime with some avocado or guacamole.

Reduce Hen Evenly: Reduce the hen into uniform bite-sized items so that they prepare dinner on the identical fee with out drying out.
Get a Good Sear: Use a scorching skillet and keep away from stirring too typically so the hen will get these scrumptious, flavorful browned edges.
Drain the Corn Nicely: Completely drain the canned corn so the road corn combination stays thick and wealthy as an alternative of getting watery.
Char for Additional Taste: When you’ve got just a few additional minutes, char the corn kernels within the skillet earlier than mixing them into the dressing for additional taste.

top view of Street Corn Chicken Rice Bowl in bowls

Storing Rice Bowls

Hold leftover hen, rice, and road corn in separate hermetic containers. The hen and rice will preserve for as much as 4 days within the fridge or for as much as 3 months within the freezer.

Don’t freeze the road corn topping.

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

Prep Time 5 minutes

Cook dinner Time 8 minutes

5 minutes

Complete Time 18 minutes

Cook dinner the Hen

Reduce hen into bite-sized items and toss with the cajun seasoning.
Warmth the olive oil in a big skillet over medium-high warmth. Add hen and prepare dinner 6 to eight minutes, stirring sometimes, till calmly browned and cooked by means of.

Make the Avenue Corn

Whereas the hen is cooking, in a medium bowl, stir collectively Greek yogurt, mayonnaise, lime juice, lime zest, cumin, and a pinch of salt till clean.
Add corn, cotija, cilantro, jalapeño, and pink onion and blend nicely.

Elective toppings: cilantro, jalapeno, lime wedges, diced tomatoes, pickled pink onion, crushed tortilla chips, or corn chips
Corn: Contemporary corn, frozen corn, or canned corn all work nicely on this recipe.
Cooked rice makes this recipe additional fast, and leftover rice works completely.
Hold leftover hen and rice separate from the corn combination topping. Rice and hen will preserve in an hermetic container within the fridge for as much as 4 days and within the freezer for as much as 3 months.

Vitamin info supplied is an estimate and can differ primarily based on cooking strategies and types of components used.

Course Important Course

Delicacies Mexican

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